Bio Gelart is the new line of organic products by Nuova Gelart

BIO GELART

Forthcoming appointments

Nuova Gelart participates in leading trade fairs dedicated to the world of ice cream in Italy and abroad, convinced that they offer important opportunities to present their products and keep up with sector news and innovations.

SIGEP 2018

the leading international fair in the ice cream, pastry, bread-making and coffee sectors, to be held in Rimini from 20-24 January 2018

Hall C5 –  Stand 087

GELATISSIMO 2018

the landmark fair for northern and central Europe, dedicated to quality hand-made gelato, in STUTTGART from 3-7 February 2018

“PAUL HORN HALLE” Hall 10 – Stand 10C12

INTERNORGA 2018

the fair dedicated to foods, beverages, pastry and modern food technologies, in HAMBURG from 9-13 March 2018

FOOD AND DRINK 2018

the fair dedicated to food and drink, in BIRMINGHAM from 16-18 April 2018

Hall 2 – Stand F211

BELLAVITA 2018

Bellavita is an international fair circuit that brings the best of gourmet foods and wines made in Italy worldwide.

Gelart will be present at the Chicago (19-22 may 2018) and at the London (17-19 June 2018) events